Have you ever wanted to make the perfect pizza with ease? With this delicious recipe for baking a shop-bought frozen Chicago Town Pizza in an air fryer, you can! This easy and mouth-watering dish takes traditional deep-dish pizza and turns it into something extraordinary. The air fryer locks in all the flavours while giving the crust the right amount of crunch in only 12-13 minutes!
Who doesn’t love a good air-fryer pizza? Air fryers make it so simple to make a delicious, crispy pizza in no time! Whether you’re already an air fryer master or just beginning to experiment with the appliance, air-frying frozen pizza is certainly worth looking into. The air fryer wraps up the whole operation without having to turn on the oven and wait around for it to preheat—just pop in your favourite frozen pizza and enjoy fast-food flavour right at home!
There is no need to preheat the air fryer. Make sure it’s set to the air fryer setting and set the temperature to 180 degrees C and time for 12 to 13 minutes. I did mine for 13 minutes as I like them golden, but check yours after 12 minutes and see what you think.
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From Pantry to Plate: Plan, Prep, and Prosper Your All-in-One Meal Planning Solution
Forget the oven! I’ve got an air fryer that does it all – grill, steam and, of course, air fry. I use the Tefal 3-in-1. Great for smaller meals, but don’t worry; if you’re cooking for a crowd, the trusty old oven is still your best friend.
For any leftover pizza you have, either wrap it in tin foil or use an air-tight container and store it in the fridge. East cold or reheat in the microwave or air fryer for a few minutes. If you like a dip with your pizza take a look at 17 tasty dipping sauces for pizza.
Try my Air Fryer Shortbread recipe for something sweet or Air Fryer Perfect Sausages for breakfast! Or homemade spicy salsa sourdough pizza!
